Nostos Restaurant in Vienna 22182Restaurants/Food & Dining
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Restaurants/Food & Dining in Vienna, VA 22182

Nostos Restaurant

8100 Boone Blvd

Vienna, VA 22182

(703) 760-0690

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Back to Nostos Restaurant

Nostos Restaurant Service List

Menu

  • Dips

    The Below are served with pita. Combination of three $19

    • Tzatziki

      greek yogurt with cucumber, garlic and herbs

      • Gluten Free
      $10.00
    • Tyrokafteri

      feta cheese and hot peppers spread

      • Gluten Free
      $10.00
    • Taramosalata

      lemony mousse of fish roe

      • Gluten Free
      $10.00
    • Fava Santorinis

      fava beans puree

      • Gluten Free
      $9.00
  • Soup / Salads

    • Avgolemono

      traditional egg lemon chicken soup

      $10.00
    • Horiatiki

      tomatoes, cucumbers, feta cheese, kalamata olives, onions and capers

      • Gluten Free
      $12.00
    • Manouri

      mixed organic greens with apples, almonds and manouri cheese

      • Gluten Free
      $12.00
    • Taverna

      romaine lettuce, tomatoes, cucumbers, onions, peppers, feta cheese and kalamata olives

      • Gluten Free
      $11.00
    • Pantzaria

      marinated beets topped with arugula, kefalograviera cheese and almonds

      • Gluten Free
      $13.00
  • Cheese

    • Haloumi Skaras

      grilled cypriot sheep and goat cheese served with marinated beets

      $14.00
    • Saganaki

      pan fried kefalograviera cheese flamed table side

      $14.00
    • Feta Saganaki with Watermelon

      sesame crusted and pan fried feta cheese topped with organic greek honey, served with watermelon

      $15.00
  • Vegetarian

    • Spanakopita

      crisp layers of phyllo filled with spinach, feta cheese and scallions

      $12.00
    • Dolmadakia

      grape leaves with rice, pine nuts, spring onions and herbs served with tzatziki

      • Gluten Free
      $12.00
    • Kolokithakia

      thinly sliced crisp zucchini served with tzatziki

      $12.00
    • Greek Beans

      northern beans with scallions, parsley, olive oil and lemon

      • Gluten Free
      $10.00
    • Vegetarian Platter

      Vegetarian moussaka, stuffed tomato with rice and herbs, spanakopita, dolmadakia with tzatziki

      $25.00
  • Thalassina - Seafood Mezedes

    • Xifias Souvlaki

      swordfish skewers served with beets salad walnuts and yogurt

      • Gluten Free
      $18.00
    • Htapodi

      grilled octopus served with fava puree, topped with onions

      • Gluten Free
      $25.00
    • Garides Saganaki

      sauteed shrimp with feta cheese, tomatoes, onions and raisins

      • Gluten Free
      $18.00
    • Kalamarakia Tiganita

      fried kalamari served with seafood based tomato sauce

      $16.00
  • Kreatika - Meat Mezedes

    • Kotopoulo Souvlaki*

      chicken skewers served with tzatziki

      • Gluten Free
      $13.00
    • Fileto Souvlaki*

      filet mignon skewers

      • Gluten Free
      $22.00
    • Biftekakia*

      greek style beef meatballs served with tzatziki

      $13.00
    • Kreatomezes / Meat Sampler*

      biftekakia, chicken, lamb chops, served with asparagus and tzatziki

      $26.00
      $48.00
  • Psaria Imeras - Fresh Fish

    • Lavraki - Branzino

      whole mediterranean bass, white-moist-tender flakes, delicate, mild flavor

      • Gluten Free
      $41.00
    • Salmon Fillet*

      broiled in olive oil and lemon

      • Gluten Free
      $25.00
    • Chilean Sea Bass

      broiled and served over lemony spinach and rice

      • Gluten Free

      Market Price

    • Tsipoura - Dorado

      whole Mediterranean fish, mild and tender, sweet flavor served with vegetables and oven brown potatoes

      $41.00
  • Traditional Entrees

    • Seafood Orzoto

      shrimp, calamari, octopus, mussels and sea bass cooked in light tomato sauce and served with orzo

      $34.00
    • Paidakia

      grilled, lamb chops served with asparagus and potatoes

      • Gluten Free
      $44.00
    • Arni Youvetsi

      lamb shank, braised in wine tomato sauce served over greek style orzo

      $43.00
    • Mousaka

      layers of baby eggplant, potatoes and ground beef topped with a rich bechamel

      $26.00
    • Kotopoulo*

      semi boneless organic grilled half chicken, served with baby carrots and potatoes

      • Gluten Free
      $29.00

Lunch Menu

  • Dips

    The Below Are Served with Pita

    • Tzatziki

      greek yogurt with cucumber, garlic and herbs

      • Gluten Free
      $8.00
    • Melitzanosalata

      roast eggplant whipped with olive oil, garlic, parsley and lemon

      • Gluten Free
      $9.00
    • Tyrokafteri

      feta cheese and hot pepper spread

      • Gluten Free
      $8.00
    • Fava Santorinis

      fava beans pureed and topped with olive oil and onions

      $7.00
    • Taramosalata

      lemony mousse of fish roe

      $9.00
    • Combination of Three

      $16.00
  • Soup

    • Avgolemono

      traditional chicken soup with egg lemon finish

      $8.00
  • Salads

    • Horiatiki

      the authentic greek village salad with tomatoes, cucumbers, feta cheese, kalamata olives, onions and capers

      • Gluten Free
      $11.00
    • Taverna

      romaine lettuce, tomatoes, cucumbers, onions, peppers, feta cheese and kalamata olives

      • Gluten Free
      $9.00
    • Mesogiaki

      organic greens, tomatoes, feta cheese, northern beans and kalamata olives

      $10.00
    • Manouri

      organic greens topped with apples, almonds and manouri cheese

      • Gluten Free
      $10.00
  • Entree Salads

    • Horiatiki, Mesogiaki or Taverna

      With Grilled Chicken*

      $18.00

      With Grilled Salmon*

      $20.00
  • Sandwiches

    All sandwiches are served over pita bread, with roast potatoes, tzatziki and taverna salad

    • Hirino*

      marinated pork tenderloin, tomatoes, onions, feta cheese, tzatziki

      $16.00
    • Bifteki*

      greek style beef burger, tyrokafteri, tomatoes and onions

      $16.00
    • Kotopoulo*

      grilled breast of chicken, tomatoes, onions and tzatziki

      $16.00
  • Vegetarian Mezedes

    • Dolmadakia Yalantzi

      grape leaves stuffed with rice, spring onions, parsley, pine nuts and aromatic herbs served with tzatziki

      $10.00
    • Spanakopita

      crisp layers of phyllo filled with spinach, feta cheese and scallions

      $9.00
    • Greek Beans

      northern beans with scallions, parsley, olive oil and lemon

      $7.00
    • Kolokithakia

      thinly sliced crisp zucchini with tzatziki

      $11.00
    • Pantzaria Fournou

      marinated beets topped with arugula, kefalograviera cheese and almonds

      • Gluten Free
      $12.00
  • Cheese Mezedes

    • Feta Me Elies

      feta cheese and kalamata olives

      $9.00
    • Haloumi Skaras

      grilled cypriot sheep and goat cheese served with roasted beets

      $12.00
    • Assortment of Greek Cheeses

      served with dried fruit and walnuts

      • Gluten Free
      $16.00
    • Saganaki

      fried kefalograviera cheese flamed table side

      $12.00
    • Feta Saganaki

      fried sesame crusted feta topped with organic greek honey and almonds

      $12.00
  • Thalassina - Seafood Mezedes

    • Htapodi

      grilled octopus served with fava and onions

      $24.00
    • Garides Saganaki

      sauteed shrimp with feta cheese, tomatoes, pine nuts and raisins

      • Gluten Free
      $17.00
    • Kalamarakia Tiganita

      fresh fried kalamari

      $12.00
    • Bakaliarakia Me Skordalia

      fresh fried cod bites with potato garlic dip

      $11.00
    • Xifias Souvlaki*

      swordfish skewers

      • Gluten Free
      $15.00
  • Kreatika – Meat Mezedes

    • Kotopoulo Souvlaki*

      chicken skewers served with tzatziki

      • Gluten Free
      $11.00
    • Biftekakia*

      greek style meatballs served with tzatziki

      $11.00
    • Kreatomezes*

      biftekakia, chicken skewer, lamb chop

      $22.00

      Meat Sampler

      $36.00
    • Fileto Souvlaki*

      filet mignon skewers

      • Gluten Free
      $17.00
  • Psaria Imeras Fresh Fish

    • Whole Lavraki – Branzino

      whole mediterranean bass, white-moist-tender flakes, delicate, mild flavor

      • Gluten Free
      $33.00
    • Seabass Fillet

      black bass served over spanakorizo

      Market Price

    • Halibut Fillet

      (seasonal) served over sauteed spinach topped with tomatoes, olives, capers and scallions

      • Gluten Free
      $29.00
    • Salmon Fillet*

      served with mixed vegetables and roast potatoes

      • Gluten Free
      $20.00
    • Kakavia

      tomato based seafood stew with potatoes, shrimp, kalamari and fresh daily fish with crusty bread

      $22.00
  • Traditional Entrees

    • Spanakopita

      crisp layers of phyllo filled with spinach, feta cheese and scallions

      $16.00
    • Arni Youvetsi

      lamb shank braised in wine tomato sauce served over Greek orzo

      $28.00
    • Mousaka

      Layers of thinly sliced eggplant, potatoes and seasoned ground beef topped with a rich bechamel. Individually baked – takes 30 minutes

      $21.00
    • Paidakia

      grilled colorado lamb chops served with roast potatoes and grilled asparagus

      $36.00
    • Kotopoulo

      Semi deboned organic half chicken – pan roasted and served with grilled asparagus and roast potatoes. Takes 30 minutes to prepare

      $23.00

Dessert Menu

  • Dessert Wine

    • Muscat From Samos

      delicious, fruity aromas

      $7.00
      $27.00
    • Mavrodaphne

      bodied yet delicate, deep red colored fortified wine

      $9.00
      $34.00
    • Vinsanto

      sweet wine from santorini produced from sundried grapes

      $13.00
      $55.00
  • Cognac / Brandy

    • Metaxa 7

      $11.00
    • Courvoisier V.S.

      $13.00
    • Hennessy Fine de Cognac V.S.O.P.

      $15.00
    • Martel Cordon Blue X.O.

      $19.00
    • Remy Martin V.S.O.P.

      $15.00
    • Calvados V.S.O.P.

      $14.00
  • Liqueur

    • Skinos Mastiha

      greek liqueur made from the resin of mastic trees exclusively on the island of Chios

      $13.00
    • Grand Marnier

      $13.00
    • Frangelico

      $11.00
    • Di Saronno Amaretto

      $12.00
  • Coffee

    • Greek Coffee

      $4.00
    • Regular / Decaf Coffee or Tea

      $3.00
    • Selection of Herbal Teas

      $4.00
  • Julius Mein Beans

    • Espresso

      $4.00
    • Cappuccino

      $5.00
    • Latte

      $4.50
  • Dessert

    • Galaktoboureko

      semolina custard wrapped in phyllo, sprinkled with honey and cinnamon

      $8.00
    • Portokalopita

      orange cake with ice cream

      $9.00
    • Greek Cheesecake

      cheesecake with greek yogurt, manouri and feta topped with homemade spoon sweets

      $10.00
    • Pagoto Me Gliko Koutaliou

      vanilla ice cream with homemade spoon sweets

      $7.00
    • Yiaourti Me Meli Kai Karydia

      layers of greek yogurt and honey cookie crumbs topped with honey and walnuts

      $8.00
    • Rizogalo

      rice pudding

      $7.00
  • Versions of Baklava

    • Traditional

      phyllo layered with crushed walnuts, honey and cinnamon

      $9.00
    • Crumbled

      a modern take on the traditional baklava served with ice cream

      $10.00
    • Baxevanis

      phyllo, apples, apricots, raisins, cinnamon, walnuts, ice cream and more phyllo

      $10.00
  • Cheese

    • Greek Cheese Platter

      assortment of greek cheeses served with dried fruit and walnuts

      $17.00
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